
This delicious, spicy and garlicky Malabar Spinach and Black-Eyed Peas Curry is a traditional recipe from Mangalore. When paired with some rice and papad, it made for the perfect rainy day and was the best kind of mood elevator. 🙂
The post Malabar Spinach and Black-Eyed Peas Curry (Mangalore Cuisine) appeared first on ãhãram.
